The experience
During this activity you will be able to savor the richness of our local products, including artisanal cheeses, fine cured meats, extra virgin olive oil, sweets, bitters and much more. After an initial phase of presentation of the fundamental dishes of the Abruzzo table, you will be accompanied by qualified chefs in the choice of raw materials from the menu and the chosen recipes. Afterwards, you will be able to make some of the representative dishes of the territory guided by experts in the field who will share with you types of preparation, secrets and tips for dishes that will leave friends and family stunned when you return! At the end of the day, you will be given a free kit with some local products along with a certificate of participation and a nice kitchen garment! Cooking in Abruzzo is about sharing and having fun.
Visit lenght
Approx. 5 hours
Offer in
italiano
Information/To know
Suitable for Everybody
Wheelchair accessible
Location/The place
Address
Abruzzo, Italia
How to get there
From Rome, take the A24 Highway eastbound. Continue on the A24 motorway until you reach the junction with the A25 motorway. Take the A25 motorway towards Pescara. This highway will take you east, crossing Abruzzo. Continue on the A25 motorway until you reach the exit for Chieti. From the motorway, connect with the SS5 Tiburtina Valeria state road in the direction of Chieti. Follow the SS5 Tiburtina Valeria until you reach Severini Chieti.
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Information
Agency
RED Cooking School
Schedule and timetable
By reservation